Showing posts with label Mumm Napa. Show all posts
Showing posts with label Mumm Napa. Show all posts

Wednesday, September 22, 2010

Greta is Bride to Be!

We celebrated her last couple weeks of being single in Napa wine tasting, eating good food and playing hilarious bridal games.

We began the "wine tasting tour" (by limo, I might add :) at Mumm Napa, one of my old stomping grounds. I used to be able to taste for free being a student at the CIA and I have to say it remains one of my favorite spots! The outside seating is beautiful and looks out to an amazing valley of vines, which are perfect right now being it's right before harvest.

You should swing by Mumm Napa if you're in the area and if you do, take a chance and try their Cuvee Red, it's quite unique and vibrant.

Oh! and don't forget to stop and grab a few out of this world, cheap and delicious carnitas tacos at La Luna Market and Taqueria right down the street!



(diligently filling out our cute little wine tasting booklets)

I couldn't have said it better myself...

Thursday, June 11, 2009

Field Trip to Mumm!


With the front of the house comes a field trip to a winery of Martha's (our instructor) choice and for us she chose Mumm Napa, a sparkling wine producer in Rutherford. At 10am we loaded the Greystone bus with precious grandmother-like/crazy driver/white hair Grace behind the wheel and drove to the establishment off the Silverado Trail.

Upon arrival we were met by our tour guide Suzy who showed us all the background of the winery and production side. Though it was interesting walking through and seeing the workers bottle the grape jucie and "girate" the soon to be champagne, I can't say I or anyone else in my class was too attentive knowing the fun part was to come in the tasting room with the bubbly.
Our tour guide was more than gracious and not only poured us five full glasses of bubbly to taste but also two more glasses of their red sparkling wine. All I kept saying in my head was, "pace yourself, Vanessa, pace yourself." Seven glasses of champagne? Who could drink that much right? Definitely not me, BUT, at least four out of the eight of my class drank them all while finishing off leftovers from other students. You can imagine what the day progressed into. By the end we were cheersing and convincing our instructor we needed to go out to lunch on the way home. She gave in, we went to La Luna Taqueria in Rutherford, devoured tacos, burritos and Mexican soda before going back to school. Realizing we were in no shape to be serving guests at the restaurant Martha let us play jeopardy for a half hour until we were let loose.

Good tour, good field trip, good burritos. The only sad faces I can picture of this whole experience were the few the next morning with baby hangovers. Who drinks eight glasses of champagne at 11am in the morning anyway?


This is called "disgorging" and it's when they open up the wine after freezing it to remove the yeast



These are mini FYB's ("funky" yellow boxes) Instead of grapes in them they had Asiago crackers



Karl sporting the souvenir as an earring. Becoming, I must say